Pomegranate Peeling Machine


Technology Category:
Agro based food processing machinery
Technology Description:

An innovatively designed machine, which separates the grains of, halved pomegranates, from its outer tough skin and the inner thin membrane without mixing the outer bitter cover. Pomegranate of any size can be peeled without damaging the grains. The peeled skin/ rind can be used for other medicinal and industrial use.

Opportunities:

Application domains: Pomegranate peeling machine in the making of RTS beverage, squash, jelly, syrup, wine and health care products for skin, hair, vitamin/ nutrition supplements, etc.
Market identification: Iran, Brazil, India, Tunisia, turkey, Egypt, Spain, Morocco, Afghanistan, United stated, China, Japan, Russia, etc.
Technology Status:
Ready to Market
IPR Status:
Under consideration

Utility:

A peeling device.

Performance Parameters:

Separation of outer skin and membrane from grains without damage or mixing with bitter skin.

Bench marking (technical and market):

Low cost and efficient food processor.

Technical details

Material of Construction:

Food grade stainless steel in processor and MS in body.

Manpower Required:

One Person

Motor Ratings:

0.5hp motor operated with single phase AC.

Innovation Profile

Innovator Name:
Mr. Udhhab Kumar Bharali
Incubation Assistance:
GIAN NORTHEAST,



Submitted by vipul (not verified) on October 13, 2006 - 8:32pm.

i am interested in peeling machine of pomegranate please contact at the earliest

regards
vipul


Submitted by krishna (not verified) on January 30, 2007 - 6:30am.

Would defenitely like to know technical and financial details regarding Pomo Peeler. Please contact me with pix if u can. thanks


Submitted by Farhad Tadjalli (not verified) on February 18, 2007 - 5:31pm.

Dear Sir,
We would like pleased forward us more information regarding your peeling machine such as Capacity, Energy Consumption rate , Man Power , Dimension , brief machine operation , esitmit delivery time after order and estimate your price .

Best Regards
Farhad Tadjalli